Weekend Features:

THURSDAY 7/29/21
Bar features: $5 Glasses of Rosé and Muscadet!

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FRIDAY 7/30/21
Entree feature: Pesto crusted halibut with roasted potatoes and oven dried tomato beurre blanc sauce. $28

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SATURDAY 7/31/21
Entree feature: Seared Our Farms (Elkader, IA) pork tenderloin served with street corn and sweet potato mash. $28
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SUNDAY 8/1/21
Pizza feature: Large 14” Pizza with roasted garlic olive oil base, strawberries, caramelized onion, prosciutto, mozzarella, fresh basil and balsamic reduction. $23

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CARRY OUT INFO & SPECIALS:

• TO ORDER:  Call 563-556-0505 to order ahead, carry out orders generally take about 30 minutes to prepare.  If you have a large order please feel free to email us earlier in the day (please email orders only before 4pm): dining@lmayeatery.com 
  
  
• PICK UP:  Please call us at 563.207.1072 when you arrive at L.May, and allow us to bring your orders to your car. At this time we ask that no customers come into L.May for your safety and ours.
  
  
• TAKE & BAKE PIZZAS:  Available if you would like to buy a few and cook at your leisure at home.  Just inquire when you call.

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PROVISIONS FROM L.MAY:
save a trip, stay stocked, support local! add to your order (as supplies last….)

A BOTTLE OF WINE   tell us what you like...rosé, white, or red—we’ll set you up!   $15

6 PACK CRAFT BEERS  mystery grab bag of delicious crafts! no sip-stitutions please  $14

4 PACK OF LOCAL ROOTBEERS   for the kiddos!   $12